RECIPES

Plant-based Japanese home cooking recipes with seasonal vegetables.

Oct 5, 20222 min read

Rice ball

Onigiri is delicious and often eaten for breakfast and picnic lunch. In this blog, we will show you how to make plant-based Onigiri.

Nov 25, 20212 min read

Deep-fried Japanese Taro & about fermentation

A simple way to enjoy Japanese Taro's slight sweetness, a sticky texture inside, and a crispy texture outside.

Nov 17, 20212 min read

Ginger Miso

This simple homemade ginger miso is a good accompaniment for rice or "onigiri", rice-ball. Enjoy the flavor of miso and ginger.

Nov 13, 20212 min read

Japanese mixed rice with sweet potato and mushroom

Seasoned rice with a delicate sweet soy sauce flavor and sweet potato and mushroom. Perfect rice to enjoy and feel autumn.